The baby food revolution begins now, thanks to a new must-have cookbook. Busy parents who want more organic, healthy food choices for babies and toddlers, but don’t have time for complicated steps, take note. Written by Norah O’Donnell, MSNBC anchor and NBC Today Show contributing correspondent, and Chef Geoff Tracy, “Baby Love” has more than 60 gourmet-inspired recipes and tips for delicious, simple meals.
MSNBC anchor and Today Show correspondent Norah O’Donnell teamed up with chef Geoff Tracy and developed a must-have cookbook. Baby Love is for busy parents who want to take a healthier approach to eating — less processed, more organic — and who want to feed their little ones easy-to-make, cost-effective, completely nutritious and delicious meals.
Baby Food Love
With more than sixty gourmet-inspired recipes and dozens of Chef Geoff’s tips for quick and nutritious preparation, parents everywhere will be in on the Baby Love secret: making fresh baby food is pretty simple, even if you’ve never cooked a day in your life.
Parents can learn how to make two weeks worth of Baby Love meals in less than one hour each week , and at a fraction of the cost of jarred baby food. Recipes include Pom-Pom Apple, Peach and Apricot Oatmeal, Tropical Smoothie, Creamy Butternut with Nutmeg, Very Gouda Grits, Norah’s Brain-Booster Zucchini Muffins and more.
Check out this clip of Norah and Geoff cooking on Today Show.