Growing up, my sister and I made it our mission to eat soft pretzels as often as possible. From the warm salted pretzels at the bowling alley we dipped in yellow mustard to the ones dusted with cinnamon and sugar at the county fair, we were totally obsessed. So imagine our delight when my mom discovered that you can actually buy frozen soft pretzels to heat up for snacks at home! Game. Changer.
For National Soft Pretzel Month, SheKnows teamed up with SUPERPRETZEL to come up with some of the most tastebud-tingling, surprising flavor combinations. Because even though soft pretzels are divine on their own, they’re pretty much perfect for dunking, spreading and shmearing in all kinds of tasty concoctions.
The next time your soft pretzel craving hits, just go to your freezer and decide which of these pairings speaks to your foodie soul. But hey, we won’t judge if all you need is a big pile of mustard!
This post was sponsored by SUPERPRETZEL.
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Soft Pretzels With Zhug & Labneh
Image Credit: Gabriela Arellano/SheKnows Yemenite zhug is a spicy green sauce that pairs perfectly with creamy labneh — you won't be able to stop dipping!
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Soft Pretzels With Nut Butter & Jelly
Image Credit: Gabriela Arellano/SheKnows You can't go wrong with PB&J, but you can up the ante by using high-quality preserves, almond butter and soft pretzels.
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Soft Pretzels With Greek Yogurt Ranch Dip
Image Credit: Gabriela Arellano/SheKnows Tangy Greek yogurt mixed with ranch dip mix is a lighter way to dunk your soft pretzels in something creamy.
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Soft Pretzels With Seasoned Italian Olive Oil
Image Credit: Gabriela Arellano/SheKnows Forget breadsticks — soft pretzels are better when dipped in olive oil seasoned with garlic, herbs and spices.
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Pretzel Churros
Image Credit: Gabriela Arellano/SheKnows Brush pretzels with melted butter, sprinkle with cinnamon-sugar and dip in hot fudge or dulce de leche
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Soft Pretzels With Warm Salted Caramel Sauce
Image Credit: Gabriela Arellano/SheKnows Soft pretzels dunked in caramel sauce achieve the ultimate balance of sweet and salty.
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Soft Pretzels With Cream Cheese, Lox & Capers
Image Credit: Gabriela Arellano/SheKnows Shake up breakfast by swapping bagels for soft pretzels and serving with cream cheese, lox and capers.
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Soft Pretzels With Broccoli Cheddar Soup
Image Credit: Gabriela Arellano/SheKnows Soft pretzels are perfect for dipping into a rich, cheesy bowl of broccoli cheddar soup.
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Soft Pretzels With Gravy & Cheese Curds
Image Credit: Gabriela Arellano/SheKnows Give soft pretzels the poutine treatment: cut into bite-sized pieces, then top with gravy and cheese curds.
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Soft Pretzel Panzanella
Image Credit: Gabriela Arellano/SheKnows Tear soft pretzels into rustic chunks, then toss with a salad of tomatoes, onions, cukes, cheese and dressing.
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