Ooey, gooey and slightly singed, is there anything better than a sticky-sweet toasted marshmallow? Skewered and cooked over an open fire or smushed between chocolate and graham crackers to make s’mores, they’re basically the most decadent treat on Earth.
But even if you don’t have a campfire to rely on, toasted marshmallows can still be a part of your life. Whether incorporating them into your existing favorite desserts (toasting the marshmallows in your cocoa take the drink to a totally new level) or coming up with dishes based on them (s’mores dip, anyone?), they’ll make satisfying your sweet tooth an easy endeavor.
These recipes just go to show that sometimes the key to happiness is lying right in your pantry. Take that forgotten bag of marshmallows out of the cupboard, get your oven mitts ready and prepare for the time of your culinary life. It’s about to get totally tasty in here.