Mother’s Day traditions are nice, but it’s also fun to pick different themes each year to switch up your celebration. Logan Guleff, 2014 winner of MasterChef Junior, suggests high tea, a theme that works perfectly for a classy Mother’s Day brunch.
“Let mom sleep late, then brew up a pot of tea,” he says. “It gives mom time to relax.” Then,Guleff serves scones and finger sandwiches, some nice pastries from a local bakery and “Bam! You have treated mom like a queen,” he says.
Ahead, steal Guleff’s recipes for scones and tea sandwiches and a selection of other excellent brunch recipes that even kids can handle.