22 Gorgeous reasons you should be making Pavlovas for dessert

Oct 22, 2015 at 3:30 p.m. ET
Image: Fork To Belly

1 /22: Chocolate Pavlova with cherries and orange

1/22 :Chocolate Pavlova with cherries and orange

2 /22: Splice Pavlova

2/22 :Splice Pavlova

3 /22: Pine nut Pavlovas with blackberry compote

3/22 :Pine nut Pavlovas with blackberry compote

4 /22: Peach and almond Pavlova with berry coulis

4/22 :Peach and almond Pavlova with berry coulis

5 /22: Mascarpone and red wine cherry Pavlova

5/22 :Mascarpone and red wine cherry Pavlova

6 /22: Triple-layer Pavlova

6/22 :Triple-layer Pavlova

7 /22: S'mores Pavlova

7/22 :S'mores Pavlova

8 /22: Strawberry Pavlova

8/22 :Strawberry Pavlova

9 /22: Bite-size mini Pavlovas

9/22 :Bite-size mini Pavlovas

10 /22: Nutella Pavlova

10/22 :Nutella Pavlova

11 /22: Salmonberry, basil and honey mini Pavlovas

11/22 :Salmonberry, basil and honey mini Pavlovas

12 /22: Berries and chocolate Pavlova

12/22 :Berries and chocolate Pavlova

13 /22: Roasted rhubarb Pavlova with almonds

13/22 :Roasted rhubarb Pavlova with almonds

14 /22: Blackberry-kiwi mini Pavlovas

14/22 :Blackberry-kiwi mini Pavlovas

15 /22: Summer's end Pavlova

15/22 :Summer's end Pavlova

16 /22: Star anise-poached pear Pavlovas

16/22 :Star anise-poached pear Pavlovas

17 /22: Strawberry-coconut Pavlova

17/22 :Strawberry-coconut Pavlova

18 /22: Rose and raspberry mini Pavlovas

18/22 :Rose and raspberry mini Pavlovas

19 /22: Chocolate-banana Pavlova

19/22 :Chocolate-banana Pavlova


20 /22: Pumpkin spice Pavlova

20/22 :Pumpkin spice Pavlova

21 /22: Rose and pistachio Pavlova

21/22 :Rose and pistachio Pavlova

22 /22: Fruity Pavlova sundaes

22/22 :Fruity Pavlova sundaes