Salsa and chips are boring. Spice up Taco Tuesday with this spicy chorizo queso dip. You won’t want to stop dippin’ the night away once you taste this deliciousness!
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Chorizo is full of flavor and just the right touch of heat. We have mixed it with cream cheese, pepper jack and a little salsa. This makes for the perfect dip!
Easy chorizo queso dip recipe
Serves 4
Ingredients:
- 1 chorizo sausage, casing removed
- 1 (8 ounce) brick cream cheese
- 1/2 cup medium or hot salsa
- 1 cup shredded pepper jack cheese
- Corn chips
Directions:
- In a skillet add chorizo and crumble in pan. Cook till lightly browned.
- Add in cream cheese and mix till smooth. Stir in salsa and and shredded cheese.
- Heat over low till everything is melted together and hot. Serve with corn chips.
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