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12 Days of Christmas cocktails

On the second day of Christmas…

Spiced Caramel Apple

Serves 1

Ginger and caramel are a delectable match in this festive drink created by Kara Newman, author of Spice & Ice.


  • Agave syrup
  • Finely crushed gingersnaps
  • 2 ounces Domaine de Canton ginger liqueur
  • 1 ounce Van Gogh Dutch Caramel Vodka
  • 2-1/2 ounces apple cider
  • 1 dash lemon juice


  1. Rim martini glass with agave syrup and gingersnap cookie crumbs and set aside.
  2. Combine ginger liqueur, vodka, cider and lemon juice in a cocktail shaker with ice and shake well. Strain into a martini glass.

Next Up: Cocktails for the third day of Christmas

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