Whether for a picnic or a side dish to your dinner at home, this delicious Pesto Pasta Salad is sure to perk up your taste buds. With the addition of vegetables, it’s a healthy alternative to the fattier pasta salads that are so common.
- 1/3 cup pesto
- 8 ounces pasta [small shapes work best]
- 1/2 small chopped red onion
- 3 large chopped tomatoes
- 1 chopped green bell pepper
- 1/4 cup balsamic vinegar
Boil pasta according to instructions on package. Drain and let sit to cool. Combine vinegar and pesto until blended well. Mix ingredients with the pasta in a large bowl.