Broccoli chicken macaroni and cheese

Make a one-dish mac ‘n’ cheese with chicken and veggies for an easy weeknight meal.

Quick-and-easy pasta meal

Make a one-dish mac ‘n’ cheese with chicken and veggies for an easy weeknight meal.

Load up your macaroni and cheese with broccoli, sun-dried tomatoes and chicken for a hearty pasta dinner. If you like things a little spicier, use pepper jack cheese for a kick.

Broccoli chicken macaroni and cheese recipe

Adapted from Iowa Girl Eats

Related story Trader Joe's New Chicken Recipe Is Blowing Up on TikTok & It's the Easiest Meal You'll Ever Make

Serves 3-4

Ingredients:

• 8 ounces pasta shells
• 3 cups broccoli florets
• 3/4 cup milk
• 1/4 cup julienned sun-dried tomatoes
• 6 ounces grated Monterey Jack or pepper jack cheese
• 2 cups shredded chicken breast
• Kosher salt
• Freshly ground black pepper

Directions:

1. In a large pot of boiling salted water, cook pasta shells according to package directions. Add broccoli florets to the pot 3 minutes before pasta is cooked through. Drain well and reserve.
2. Heat a large skillet over medium-high heat. Heat milk and add sun-dried tomatoes. Whisk in the cheese a handful at a time until smooth, about 1-2 minutes. Season with salt and pepper, to taste.
3. Add cooked pasta, broccoli and shredded chicken to the cheese mixture. Gently toss to combine. Serve immediately.

More Daily Flavor

Chorizo macaroni and cheese
Beef enchilada casserole
Avocado Alfredo pasta with spicy shrimp