What’s better than a one-pot meal everyone loves? Here we take frozen tortellini combined with diced tomatoes, cream cheese and vegetable broth and prepare it in the slow cooker. This is a delicious meal that is perfect for busy weeknights.
A pasta dish that cooks itself
Sometimes getting the family dinner on the table is stressful. Here we share a super-easy Italian-style dish that cooks all by itself in the slow cooker. Rich and creamy, everyone will love this hearty pasta meal.
Creamy Italian-style tortellini in the slow cooker recipe
- 1 package frozen tortellini (sizes may vary based on brand used)
- 1 small sweet onion, diced
- 2 cloves garlic, minced
- 2 cans diced Italian-style tomatoes
- 1 (14.5 ounce) can vegetable broth
- 1 (8 ounce) package cream cheese, softened
- 1 tablespoon Italian seasoning
- 1 teaspoon onion powder
- Salt and pepper to taste
- To the slow cooker, add all of the ingredients above, mixing gently. Place the lid on the cooker and cook on low 5-6 hours or on high 3-4 hours.
- Divide between pasta bowls and serve immediately.