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Healthier Fudge Brownies for Kids

If you’ve ever wanted a sneaky way to get your kids to eat more veggies, a simple solution is to puree them (the veggies, not the kids!) and incorporate the veg puree into foods your kids love. Here is a quick brownie recipe that hides vegetables so deliciously, your kids will never know they are getting closer to their daily veg quota.
If you’ve ever wanted a sneaky way to get your kids to eat more veggies, a simple solution is to puree them (the veggies, not the kids!) and incorporate the veg puree into foods your kids love. Here is a quick brownie recipe that hides vegetables so deliciously, your kids will never know they are getting closer to their daily veg quota.

Healthier Fudge Brownie for Kids

Directions:

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  1. Preheat oven to 350 degrees F. and grease the bottom and sides of a 9-inch square baking dish.
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  3. Combine brownie mix, vegan butter, and veg puree in the bowl of a standup mixer fitted with the paddle attachment. Beat on low until moistened then increase speed and beat until all ingredients are incorporated.
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  5. Stir in walnuts. Pour batter into prepared baking dish.
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  7. Bake for 16 to 18 minutes depending on if you want fudge-like or cake-like texture. Brownies are done when a toothpick inserted in the center comes out clean.
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  9. Cool in the baking dish for 10 minutes before inverting onto a cutting board. Cut into 8 brownies.

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