Gourmet Veggie Burger

Regardless if you’re vegan or carnivore, a plain burger patty slapped in between a bun is far from exciting or even appetizing. However, with a few fancy (but easy) ingredients, you can turn your favorite veggie burger into a rave-worthy meal. Here’s how.
Regardless if you’re vegan or carnivore, a plain burger patty slapped in between a bun is far from exciting or even appetizing. However, with a few fancy (but easy) ingredients, you can turn your favorite veggie burger into a rave-worthy meal. Here’s how.

Gourmet Veggie Burger

Serves 4

Ingredients:

Directions:

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  1. Prepare veggie burgers according to package directions and keep warm.
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  3. Spread the rolls with mayonnaise and chutney to taste.
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  5. Spread onions on the bottom half of each roll and top with a veggie burger.
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  7. Top veggie burger with sliced cucumber, tomato slices, and sprouts.
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  9. Set top half of the rolls in place and serve with onion rings or fries.

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