Chocolate Drizzled Popcorn

Whether you’re looking for scrumptious munchies for March Madness or to stash in your desk, this chocolate drizzled popcorn will give you a deliciously new appreciation for this simple snack.
Whether you’re looking for scrumptious munchies for March Madness or to stash in your desk, this chocolate drizzled popcorn will give you a deliciously new appreciation for this simple snack.

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Chocolate Drizzled Popcorn

You can use plain popcorn but we recommend a salty popcorn or vegan kettlecorn for this recipe.

Makes 8 cups

Ingredients:

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• 8 cups popped popcorn

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• 1/2 cup chopped dark chocolate

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• Cocoa powder

Directions:

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1. Spread popcorn in a single layer on a baking sheet.

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2. In a double boiler, melt chocolate, stirring often, until smooth.

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3. Drizzle chocolate over popcorn then dust with cocoa powder.

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4. Let the chocolate firm up then serve.

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