Chocolate Drizzled Popcorn

Whether you’re looking for scrumptious munchies for March Madness or to stash in your desk, this chocolate drizzled popcorn will give you a deliciously new appreciation for this simple snack.
Whether you’re looking for scrumptious munchies for March Madness or to stash in your desk, this chocolate drizzled popcorn will give you a deliciously new appreciation for this simple snack.

Chocolate Drizzled Popcorn

You can use plain popcorn but we recommend a salty popcorn or vegan kettlecorn for this recipe.

Makes 8 cups

Ingredients:

    t

  • 8 cups popped popcorn
  • t

  • 1/2 cup chopped dark chocolate
  • t

  • Cocoa powder

Directions:

    t

  1. Spread popcorn in a single layer on a baking sheet.
  2. t

  3. In a double boiler, melt chocolate, stirring often, until smooth.
  4. t

  5. Drizzle chocolate over popcorn then dust with cocoa powder.
  6. t

  7. Let the chocolate firm up then serve.

More tasty vegan snack recipes!

Comments

Comments are closed.