I remember the exact day the Chili's in the town I grew up in opened. It was a big deal because it was the first chain restaurant we had, and pretty much the entire town was there on opening night. We waited something absurd, like two hours, for a table, and I housed entire baskets of the tortilla chips and salsa as we waited for our poor, overwhelmed waitress to finally get to our table and take our order.Read Full Story
You know you're going to host or attend a few picnics this season. Be ready to roll when it comes to the food. These slow cooker pork ribs with spicy peach barbecue sauce should be at the top of your "must-make" list.Read Full Story
There is nothing better than waking up to breakfast. No fuss, no muss, just plenty of time to enjoy your coffee and a great meal. You don't have to go out or have someone else do the cooking. These overnight, slow cooker oats are hearty and tasty and so easy to put together the night before.Read Full Story
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