One of the most incredible trips I've ever taken was a 10-day excursion through Italy with my family. Even though Rome was incredible and Venice enchanting, the place that truly took my breath away was Tuscany. Not only were the views spectacular, but the food I ate there was still some of the best I've ever had. It took four years, but I've finally created a menu inspired by some of the dishes I had there.Read Full Story
I've tried so many ways to cook chicken — fried, baked, crusted, with more things than you can imagine. Why? Because my kids are chicken lovers. Here is one of the methods I use to give them a healthy and tasty chicken meal, reminiscent of the fried version everyone loves.Read Full Story
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