The pastry chefs of the world combine flavors, textures, and colors to make dessert menu items jump out at you, even if you’ve just had a huge dinner. Today, we’re asking them what their top tools in the kitchen are; because we all want to recreate those amazing desserts at home. So save room for dessert!Read Full Story
In Paris, there are bakeries and pastry shops on almost every corner. Coffee is served with a crispy croissant or a luscious cheese Danish. Since taking mom to Paris for Mother's Day might be a bit out of the question, why not give her a tray of your homemade pastries?Read Full Story
If you are craving a nostalgic, uncomplicated breakfast, nothing will hit the spot quite like a toaster pastry. They may be good (and easy) but have you ever read the ingredients? Enjoy your childhood favorite, preservative free, with this fall-inspired homemade pumpkin pie toaster pastry recipe!Read Full Story
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