No need to add simple syrup to any of these drinks; just use lemonade. The sweet, tangy flavor of storebought lemonade is ideal for making cocktails, and the citrus-y kick brings out a boom of flavor in these tasty, just-for-adults beverages...Read Full Story
With summer here, everyone is looking for ways to stay cool, especially with frosty treats. Since it's too hot to even think about turning on the oven and baking a pie, why not add the flavors of lemon meringue pie to a homemade ice cream?Read Full Story
This dessert is not only vegan — it's raw too. But you'd never guess once you have a taste. Nuts, dates and coconut form a crust that is filled with a cashew filling along with fresh lemon and agave for a lovely citrus treat.Read Full Story
You have to admit, whoopie pies are a pretty awesome invention. Just think about it. A delicious frosting or some other tasty filling sandwiched between tender cake-like cookies. It's pretty much everything you could want from a dessert: cake, cookies and frosting, all rolled into one.Read Full Story
Oftentimes after grocery shopping, I end up with more lemons on hand than I intended. While I love adding them to smoothies or using them in salads for homemade dressing, I also love using fresh lemons to make this super-easy lemon chicken piccata.Read Full Story
Gnocchi have a special place in my heart. Mostly because one of my most vivid memories of them has to do with a small Italian restaurant in Murano, Italy, and a waiter who placed exactly one gnocchi on my plate after telling him I wanted just "a little" more and then proceeded to take my arm and kiss it from my fingertips to my shoulder in a way only an Italian waiter could while getting away with it.Read Full Story
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