kitchen tips

  1. Cooking & Entertaining

    How to roast garlic cloves like a pro

    If you've never enjoyed the soft, almost sweet taste of roasted garlic, then you've never really had garlic. Try this foolproof...
  2. Cooking & Entertaining

    VIDEO: How to cut a mango

    With some simple knife work and a flip of your fruit, your diced mango seems to magically appear... Here's a fast and fun way to...
  3. Cooking & Entertaining

    VIDEO: How to dice an onion

    No more crying over uneven and amateur dices. Learn the technique the pros use for cutting onions the right way.
  4. Cooking & Entertaining

    VIDEO: How to cut a pineapple

    Canned pineapple is far inferior to fresh pineapple, but many would-be munchers are scared to grapple with this pointy Hawaiian...
  5. Cooking & Entertaining

    VIDEO: Which knives cut what

    Flattening bread and crushing tomatoes? You might be using the wrong knife for the task at hand. You'll save time and cut cleaner...
  6. Cooking & Entertaining

    3-D printers make food prep easy

    3-D food printers give new meaning to the words "printer jam." From ravioli to shapely snacks to cookies, 3-D printers are actually...
  7. Cooking & Entertaining

    Will it blend? Do's and don'ts of a blender

    These simple tips will ensure the longevity of your blender while keeping your blending experiences disaster-free.
  8. Cooking & Entertaining

    Hot, new kitchen tools for the home chef

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    No longer are the KitchenAid mixer and Cuisinart food processor the hot kitchen items. Sure, they're still useful and help to take...
  9. Cooking & Entertaining

    A guide to olive oils from around the world

    Wine newbies and snobs alike know that grapes grown in one part of the world taste completely different than grapes grown elsewhere....
  10. Cooking & Entertaining

    In a pickle: How to prevent freezer burn

    We've all experienced freezer burn: Those unpleasant, crystallized or dull spots that pop up on all kinds of items in our freezer,...
  11. Cooking & Entertaining

    In a pickle: What to do with spoiled milk

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    The milk's gone sour! But there's no need to throw it out. Surprisingly, there are many uses for spoiled milk that don't involve...
  12. Cooking & Entertaining

    In a pickle: What to do if you lose power in the kitchen

    When storm hits, with widespread power outages, lots of families have to cope without electricity in the kitchen. This can make...
  13. Cooking & Entertaining

    In a pickle: What to do if you stain your clothing while cooking

    Cooking can be a complete hazard for our clothes. As careful as you are, all it takes is for something to spill or sauce to splatter...
  14. Cooking & Entertaining

    Ways to save money in the kitchen

    Nowadays, we do as much as we can to be green and keep as much as possible out of the trash. The kitchen is one place to easily...
  15. Cooking & Entertaining

    In a pickle: How to cut onions without crying

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    Anyone who has ever cut an onion knows the tears that come from this dreaded kitchen activity. Think it's unavoidable? Think again!...
  16. Cooking & Entertaining

    In a Pickle: How to save a dry dish

    Whether you're serving a weeknight meal to your family or preparing an elegant dinner party, don't freak out if one (or all) of your...
  17. Cooking & Entertaining

    In a pickle: How to make a flavorless dish flavorful

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    Sometimes when it comes time to put dinner on the table, it's just not that flavorful. Whether we forgot to salt it or thought it...
  18. Food & Recipes

    In a pickle: What to do if a dish is too spicy

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    Maybe you accidentally added too much cayenne or hot sauce. Perhaps you were heavy-handed without realizing it, those peppers were...
  19. Healthy Recipes

    5 Ways to add more freshness to your meals

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    These days we’re all so busy working and running our kids between activities that sometimes our meals can suffer. But...
  20. Healthy Recipes

    Guaranteeing a fresh taste at the dinner table

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    It can be a challenge to get fresh, delicious, healthy meals on the table night after night. But guaranteeing fresh taste at the...