in a pickle

  1. Kitchen & Cooking Tips

    In a pickle: How to deodorize your fridge

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    4.5
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    Perhaps you forgot about those leftovers in the back of the fridge, or there was a power outage while you were away on vacation....
  2. Cooking Tips & Trends

    In a pickle: How to cut onions without crying

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    1
    My Rating
    Anyone who has ever cut an onion knows the tears that come from this dreaded kitchen activity. Think it's unavoidable? Think again!...
  3. Kitchen & Cooking Tips

    In a pickle: What to do if you cut yourself in the kitchen

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    5
    My Rating
    A common fear of working in the kitchen is getting cut. Although it happens rarely, it can occur. Know what to do in the case of a...
  4. Kitchen & Cooking Tips

    In a pickle: How to conserve water in the kitchen

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    4
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    You’ve probably noticed that it’s hot. Real hot. This summer the United States is facing the worst drought in decades and more than...
  5. Cooking Tips & Trends

    In a pickle: How to fix overly-salty food

    Whether you were heavy-handed with the salt or the lid fell off of the salt shaker (yikes!), we've all ended up with dishes that...
  6. Cooking Tips & Trends

    In a Pickle: How to save a dry dish

    Whether you're serving a weeknight meal to your family or preparing an elegant dinner party, don't freak out if one (or all) of your...
  7. Cooking Tips & Trends

    In a pickle: How to make a flavorless dish flavorful

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    5
    My Rating
    Sometimes when it comes time to put dinner on the table, it's just not that flavorful. Whether we forgot to salt it or thought it...
  8. Cooking Tips & Trends

    In a pickle: What to do if a dish is too spicy

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    2.9
    My Rating
    Maybe you accidentally added too much cayenne or hot sauce, perhaps you were heavy-handed without realizing it, those peppers were...
  9. Kitchen & Cooking Tips

    In a pickle: How to open a stuck jar

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    5
    My Rating
    We’ve all been there: We go to open a jar of pasta sauce for dinner or salsa for a party, and we just can’t make it budge. Sometimes...
  10. Kitchen Gadgets & Tools

    In a pickle: What to do with dull knives

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    5
    My Rating
    There's nothing worse in the kitchen than a dull knife. And besides being frustrating, they're actually a safety risk – people are...
  11. Cooking Tips & Trends

    In a Pickle: What to do if your cast-iron pan rusts

    Max 5 stars
    5
    My Rating
    Cast-iron pans are absolute workhorses in the kitchen. They heat evenly, can get very hot, are fairly inexpensive and, when cared...
  12. Food Safety & Nutrition

    In a pickle: What to do about food allergies

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    5
    My Rating
    Allergic reactions to foods can vary from a slight tickling in the throat to anaphylactic shock, so they must be taken seriously....
  13. Kitchen & Cooking Tips

    In a pickle: What to do if you have a microwave disaster

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    5
    My Rating
    Whether your popcorn burns, soup boils over or, worse, there's a small fire, there's a solution for every microwave meltdown. While...
  14. Food Safety & Nutrition

    In a pickle: How to prevent a grill fire

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    5
    My Rating
    Memorial Day marks the beginning of the summer grilling season, which lasts through Labor Day. With it come burgers and family...
  15. Budget Cooking

    In a pickle: What to do with stale bread

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    5
    My Rating
    Don't ditch your day-old bread! It's got plenty more life in it with these great ideas. You may even want stale bread around after...
  16. Kitchen & Cooking Tips

    In a pickle: What to do if your emulsion separates

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    5
    My Rating
    If you have ever tried your hand at homemade mayonnaise, hollandaise sauce or other emulsions, then there’s a good chance they've...
  17. Hostess Tips

    In a pickle: What to do with an unexpected guest

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    5
    My Rating
    A surprise visitor, whether at a dinner party or a family supper, can make any composed person fly into a tizzy. But never fear....
  18. Quick Meal Ideas

    In a pickle: What to do with leftover rice

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    3.7
    My Rating
    Rice that’s been sitting in the fridge overnight can be unpleasant to eat and difficult to heat up. But don’t throw it out just yet...
  19. Kitchen & Cooking Tips

    In a pickle: What to do if you’re out of eggs

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    2.6
    My Rating
    It’s happened to all of us: We’re in the middle of making a recipe when we realize we’re out of a key ingredient. But don’t panic if...