Fast-food companies are under constant scrutiny for how their food is made and the ingredients they use. Now, McDonald's attempts to provide more transparency by revealing where its fries come from and how they are made. Television personality Grant Imahara decides to follow McDonald's fries from the restaurant and through the factory, hoping he will find a real potato in his hand by the end of it.Read Full Story
Hot, salty, crispy french fries are the one thing I cannot live without. While I love them crispy and plain or maybe with some really good ketchup, I also wouldn't think twice about diving headfirst into a huge plate of cheese-covered spuds.Read Full Story
It's officially pie season, my friends. And boy, have I been waiting for this for months. I love turkey, mashed potatoes and cookies, but pie? Pie has a very special place in my heart. That's why I'm always trying to find unique ways to enjoy my favorite dessert in a whole new way, like these cherry pie fries, for example.Read Full Story
One of my life mottos is that everything can be improved with Sriracha. OK, maybe a life motto is stretching it but seriously, I love the stuff. If my nose isn't running and my face isn't sweating when I'm eating it, it's not spicy enough. Which brings me to butternut squash...Read Full Story
Y'all ready to have your mind blown? And while that's happening, you probably want to throw on yoga or fat pants, because this burger is not low fat. At all. I mean, it's a slider topped with poutine and Sriracha sauce. Jenny Craig would definitely not endorse it.Read Full Story
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