At SheKnows Food, we spend a lot of time reading about — you guessed it — food (and drinks too!). And these links are too good not to share. Get our recommendations about what food stories you should be reading as we highlight our favorites each week.Read Full Story
Slowly but surely, it seems that all of our favorite flavors are popping up in alcoholic beverages. We’ve got ciders that taste like apple, pear and pumpkin. We’ve got stouts laced with coffee, chocolate and hazelnut. And now craft brewers have set their sights on root beer.Read Full Story
The food media world is all a-jangle this week about the Virginia man who complained about a cold box of chicken at his local Bojangles’ and was told to wait while a fresh batch was fried up — only to be handed a box of cold, hard cash instead.Read Full Story
There’s something about ordering off a “secret menu” that makes you feel special (even if thousands of other people are in on the secret). Everyone knows you can order your In-N-Out burger "animal-style" (extra sauce), yet it's somehow super satisfying to actually obtain this fast-food anomaly.Read Full Story
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