Edible shot glasses are all the rage, but maybe you don't feel like taking the time to make fancy Dominique Ansel-inspired cookie shots. In that case, I present you with this awesome one-ingredient and equally tasty idea: toasted marshmallow shot glasses.Read Full Story
Serve these as an appetizer when friends come calling or as an easy and fun alternative to standard bread rolls to serve with soup or salad. These pull-apart rolls are stuffed with broccoli, gooey cheddar and bits of bacon for fab flavor.Read Full Story
These cookies are perfect to celebrate Chinese New Year (or any celebration). I'm not sure what I like best about making fortune cookies: They're adorable, they taste great, and you can stuff your own personalized fortunes inside them.Read Full Story
Seriously, what is better than a huge plate of homemade baked nachos? Nothing! This version is loaded with flavors and textures and served family style, making it even easier to enjoy and perfect for sharing. Or not!Read Full Story
Think strudel for an appetizer or part of a lighter meal. No, not dessert strudel (but who am I to judge if you choose dessert for mealtime?), but the savory kind. You'll really get wrapped up in this delightful dish.Read Full Story
While crostini is an easy party appetizer (what could be simpler than toast?), it's also easy to get in a rut with it. This entertaining season, I've been branching out and found some crostini toppings so crowd-pleasing, they're on the path to becoming new classics.Read Full Story
When entertaining for the holidays or large gatherings, the last thing I want is my guests to be standing around starving. I love making finger foods and appetizers that are easy but look and taste gourmet. This fun and easy cheese ball recipe I came across caught my eye, and since I love mango, I knew I had to give it a shot. It's an easy appetizer that's literately bursting with the flavors of mango chutney, lots of spices and crunchy pumpkin seeds.Read Full Story
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