Smash up plain cupcakes in your waffle maker for a new cupcake dessert. The result is a flattened cake with waffle marks you can layer between dollops of whipped cream and sprinkles. A cherry on top finishes your waffled cupcake stacks.Read Full Story
Anyone who has had a Ferrero Rocher chocolate knows what it's all about — the chocolaty, crunchy shell and its rich, hazelnut filling. But you can never have just one. (I usually find myself grabbing a second — or a third.)Read Full Story
These tiny treats would be a huge hit at any party. Cute cupcakes, petite pies, clever caramel apples, dinky doughnuts and an itty-bitty birthday cake are all created using assorted candies and cookies. Even the decorative cake stands are edible!Read Full Story
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