Zingy Watermelon Cooler

Zingy Watermelon Cooler

  • Prep: 15 min
  • Cook Time:
  • Total: 15 min
  • Serving: 3 cups

Add a little spice to your summer with this watermelon and hot pepper sauce juice.


  • 5 cups roughly chopped watermelon, yellow or red (seeds removed)
  • 1/4 cup superfine sugar
  • Juice of 1 lime
  • 1-2 teaspoons hot pepper sauce


  1. Blend everything together until liquified. Strain into a pitcher, allow to strain slowly, do not push it along. Skim any foam off the top. Serve over ice.

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