- Prep: –
- Cook Time: 15 min
- Serving: 5 servings
Quick corn with salsa and olive side dish.
Ingredients
- 1 (16 ounce) package frozen whole kernel corn
- 1/2 cup salsa
- 1/4 cup sliced ripe olives
Directions
- Prepare the corn according to the package. Mix in the olive and salsa and heat through.



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