Yogurt Cream Cheese Dip

Yogurt Cream Cheese Dip

  • Prep: 10 min
  • Cook Time:
  • Total: 10 min
  • Serving: Makes 1-1/4 cup

Rick and creamy, serve this dip with spicy buffalo wings or Cajun-spiced chicken fingers.


  • 1 8-ounce package cream cheese, softened
  • 1/2 cup plain Greek yogurt
  • 3/4 teaspoon salt
  • 1/8 teaspoon black paper


  1. Place the cream cheese in a medium-sized bowl and beat with a handheld mixer until fluffy.
  2. Add the remaining ingredients and beat until well-combined.
  3. Transfer to a dip bowl and serve.

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