Yeast Rolls

Yeast Rolls

SheKnows
  • Prep: 1 hr 20 min
  • Cook Time: 15 min
  • Total: 1 hr 35 min
  • Serving: 16 rolls

Classic Bisquick yeast rolls

Ingredients

  • 1 package yeast
  • 1 teaspoon sugar
  • 3/4 cup warm water
  • 2 1/2 cups Bisquick

Directions

  1. Dissolve the yeast and sugar in the warm water.
  2. Stir in the Bisquick and mix well.
  3. On a floured surface, knead until smooth.
  4. Form rolls and place in a greased baking dish. Cover and allow to rise for 1 hour.
  5. Bake for 10-15 minutes at 400 degrees Fahrenheit.

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