Yeast Rolls

Directions

1. Dissolve the yeast and sugar in the warm water.
2. Stir in the Bisquick and mix well.
3. On a floured surface, knead until smooth.
4. Form rolls and place in a greased baking dish. Cover and allow to rise for 1 hour.
5. Bake for 10-15 minutes at 400 degrees Fahrenheit.