Winter Mojito

Winter Mojito

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

Mojito cocktails aren’t only enjoyable during the hot summer months; try this winterized version made with cranberries and fresh mint.


  • 10 mint leaves plus 1 extra to garnish
  • 8 cranberries plus a few extra to garnish
  • 1/4 ounce fresh lime juice
  • 1.5 ounce Depaz Cane Syrup
  • 1.75 Depaz Blue Cane Amber Rhum


  1. Place all of the ingredients into a cocktail shaker and fill with ice.
  2. Shake the mixture vigorously for 20 seconds, and then strain into a highball cocktail glass filled with ice.
  3. Add the whole cranberries and the mint leaf to garnish and serve.

Filed Under:


Comments on "Winter Mojito"