White Spiced Coffee

White Spiced Coffee

  • Prep: 20 min
  • Cook Time: 10 min
  • Total: 30 min
  • Serving: 3 Servings

This delightful drink is made with creamy milk, cinnamon, cardamom, honey and rum.


  • 3 cups whole milk
  • 1 cup whole coffee beans, lightly cracked
  • 1-1/2 sticks cinnamon sticks
  • 4 whole green cardamom pods
  • 1/4 cups honey
  • 2 tablespoons dark rum


  1. Pour the milk into a saucepan and place over medium-high heat. Add the coffee beans and cook for 6 minutes, and then remove pan from heat and let the mixture sit for 15 minutes.
  2. Using a sieve, strain the mixture and place into a blender along with the cinnamon sticks, cardamom, and honey. Blend on high for 1 minute.
  3. Using the sieve again, strain the mixture back into the saucepan and heat over medium-high heat until the mixture is hot.
  4. Stir in the rum and pour into mugs. Serve immediately.

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