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White Peach Sangria

White Peach Sangria

Recipe created by SheKnows on Jun 17, 2010
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Serving: Serves 12

This white peach sangria recipe is the essence of summer entertaining. It doesn't get better than this.

Ingredients

2, 750-ml bottles dry white wine (try Pinot Grigio)
6 ounces peach nectar
2 ounces peach schnapps
2 ripe peaches, pitted and thinly sliced
12 ounces ginger ale, chilled

Directions

Combine wine, nectar, schnapps and peach slices in a large pitcher; refrigerate for at least one hour.
At serving time, add ginger ale and pour over ice into tall glasses.

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