- Prep: 10 min
- Cook Time: 2 hr 30 min
- Serving: 8
A yummy alternative to hot cocoa for those who like the flavor of white chocolate.
Ingredients
- 2 cups whipping cream
- 6 cups milk
- 1 teaspoon vanilla
- 1 12-oz package white chocolate chips
- Whipped cream
- Candy canes
Directions
- Stir together the whipping cream, milk, vanilla, and white chocolate chips in a slow cooker.
- Cover and cook on low for 2 to 2 1/2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted. Stir again before serving. Garnish with whipped cream and candy canes, as desired.



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