White Chili

Ingredients

• 8 skinned and boned chicken breast halves, cut into bite size pieces
• 2 medium onions, chopped
• 2 garlic cloves, minced
• 1 tablespoon vegetable oil
• 2, 14.5 ounce cans chicken broth
• 4, 15 ounce cans cannellini beans, rinsed and drained
• 1, 15 ounce can cannellini beans, drained and mashed
• 2, 4.5 ounce cans chopped green chilies
• 1 teaspoon salt
• 3/4 teaspoon dried oregano
• 1 teaspoon ground cumin
• 1/2 teaspoon chili powder
• 1/2 teaspoon black pepper
• 1/8 teaspoon ground cloves
• 1/8 teaspoon ground red pepper
• sour cream and chopped fresh cilantro as garnish