Walnut-Crusted Ham

Walnut-Crusted Ham

  • Prep: 15 min
  • Cook Time: 1 hr
  • Total: 1 hr 15 min
  • Serving: 4 servings

Creamy walnut cooked ham over linguine dinner.


  • 1/2 pound cooked, ham slices, cut into 1/2-inch strips
  • 2 (10 ounce) cans cream of onion soup
  • 1/3 cup grated parmesan cheese
  • 2/3 cup chopped walnuts
  • Linguine, cooked


  1. Mix together the ham, soup, cheese and walnuts in a grease slow cooker. Cook covered for 1-2 hours on low, or until hot and bubbly. Serve over the cooked linguine.

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