- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 Serving
This cocktail has enough passion and flavor in it that it needs no garnish or added flair to increase its appeal. Serve in a champagne flute or wine glass.
- 1ounce Ketel One Citroen
- 1 splash Passion Fruit Nectar
- 1 splash Pomegranate Juice
- 1 ounce TY KU Premium Liqueur
- Place a champagne flute in the freezer for 5 minutes to chill.
- Put all of the ingredients into a cocktail shaker and then fill with ice.
- Shake the mixture vigorously for 30 seconds and then strain into the prepared glass. Top with the Prosecco and serve immediately.