- Prep: 5 min
- Cook Time: 15 min
- Total: 20 min
- Serving: 4
Twist Sticks are a savory treat with a bowl of soup.
- 1/2 cup sour cream
- 1, 8 ounce package refrigerated crescent rolls
- 1/2 package Savory Herb with Garlic Soup Mix
- Combine sour cream and soup mix. Spread out rolls into one long piece of dough, pressing seams together. Spread mixture evenly over dough.
- Cut dough into 1 inch strips and twist each strip loosely. Bake on an ungreased cookie sheet for 12-15 minutes at 375 degrees F.