- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
When making a cocktail with vermouth, it is important to note that many people refer to dry or white vermouth as ‘French vermouth’ and sweet or red vermouth as ‘Italian vermouth.’
Ingredients
- 1 Dash Maraschino
- 1 Dash Absinthe
- 2 Dashes Orange Bitters
- 3 ounces gin
- 3 ounces dry vermouth
- Cherry to garnish
Directions
- Place all of the ingredients, except for the cherry, into a cocktail shaker filled with ice.
- Vigorously shake the mixture for 35 seconds and then strain into a cocktail glass.
- Garnish the drink with the cherry and then serve immediately.



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