Turkey Enchiladas

Ingredients

• 3 cups turkey, cooked and cubed
• 2 cups Mozzarella cheese, shredded
• 1, 3 1/4 ounce can of sliced ripe olives
• 1 1/2 cup cottage cheese
• 1 dozen tortillas, soft flour
• 1, 4 ounce can green chiles, chopped
• 1 large onion, chopped
• 1 garlic clove, minced
• 2 tablespoons vegetable oil
• 2, 8 ounce cans tomato sauce
• 1 teaspoon oregano
• 1 teaspoon salt