Turkey Dry Rub

Turkey Dry Rub

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: Makes enough dry rub for a 20 pound turkey

A good dry turkey rub can add amazing flavor to your roasted bird. Make sure to get the spices under the turkey’s skin.


  • 1 tablespoon garlic powder
  • 2 teaspoons seasoned salt
  • 1 teaspoons poultry seasoning
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon cayenne pepper


  1. Place all of the ingredients into a container, tightly cap and shake vigorously to combine.
  2. Store in a cool, dry area.


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