Turkey and Fresh Fruit Salad

Turkey and Fresh Fruit Salad

  • Prep: 15 min
  • Cook Time:
  • Total: 15 min
  • Serving: 4

Turkey and Fresh Fruit Salad is tossed with a tangy orange dressing.


  • 1, 10 ounce bag romaine hearts
  • 1 cup mayonaise
  • 1/3 cup fresh squeezed orange juice
  • 1 teaspoon sugar
  • 1/4 teaspoon salt
  • 2 cups cooked turkey breast, cubed
  • 1/2 cup celery, chopped
  • 1 navel orange, peeled, sliced and cut into quarters
  • 1/2 cup honey roasted or oven roasted flavored sliced almonds


  1. In a small bowl, whisk together mayonaise, orange juice, sugar and salt; set aside.
  2. In larger bowl, toss remaining ingredients together except lettuce leaves and 3 tablespoons of almonds. Gently fold in half of the mayonaise dressing.
  3. Evenly divide turkey salad onto 4 plates covered with romaine. Sprinkle salads with remaining almonds. Serve with extra mayonaise dressing.


Comments on "Turkey and Fresh Fruit Salad"