Tuna Casserole

Directions

1. Combine the tuna, salt, pepper, paprika and lemon juice.
2. Simmer the bread crumbs and milk for 5 minutes.
3. Add the egg yolks in to the fish mixture, mix well. Stiffly beat the egg whites and fold in.
4. Pour the mixture into a baking dish, top with the bread crumb mixture.
5. Bake at 350 degrees Fahrenheit for 40-50 minutes.