Tropical Fruit Cooler

Tropical Fruit Cooler

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 6 Servings

This refreshing cooler is made from a blend of exotic fruits, fresh mint and ginger beer. The perfect summertime beverage to enjoy in the shade.


  • 2 cups peach nectar
  • 1 cup guava nectar
  • 1/2 cup pineapple juice
  • 1/4 cup freshly squeezed lime juice (from about 2 limes)
  • 10 whole mint leaves
  • 2 cups ice
  • 1 (12-ounce) bottle ginger beer


  1. Place the peach nectar, guava nectar, pineapple juice, lime juice, and mint leaves in a pitcher and stir to combine.
  2. Add ice to the pitcher and then top with the ginger beer. Gently stir and then serve immediately.

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