- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 2 servings
Sweet cherry daiquiri blended with coconut rum.
- 2 banana, peeled and broken into pieces
- 3/4 cup pitted, sweet red cherries, semifrozen
- 2 teaspoons superfine sugar
- 3 ounces coconut rum
- 2 ounces cherry liqueur
- Juice of 2 limes
- Add all the ingredients to the blender. Pulse intermittently until it begins to swirl even. Blend on high until smooth, about 20 seconds.