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Tortilla Mexican Chicken

Tortilla Mexican Chicken

Recipe created by SheKnows on Feb 8, 2011
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Prep: 10 min
Cook Time: 35 min
Total: 45 min
Serving: 4-6 servings

Creamy tortilla, chicken and cheese chicken dinner casserole.

Ingredients

3 cups broked tortilla chips
2 cups shredded, cooked chicken
1 (1075 ounce) can cream of chicken soup
1 (4 ounce) can green chiles
1 cup chopped onion
1 cup grated Cheddar cheese

Directions

Preheat the oven to 350 degrees Fahrenheit.
Evenly layer the chips and chicken in a 13x9-inch baking pan. Mix together the soup, chiles and onion and pour over the chicken. Top with the cheese.
Bake uncovered for 35 minutes.

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Dinner Recipes, Meats

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