Tokyo Iced Tea Cocktail

Tokyo Iced Tea Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 2 servings

Sake shaken Long Island Iced tea, sure to please!


  • 1 ounce vodka
  • 1 ounce gin
  • 1 ounce white rum
  • 1 ounce sake
  • 1 ounce triple sec
  • 1 ounce lemon juice
  • Cola
  • 2 lemon wedges for garnish


  1. Add ice to a cocktail shaker, filling three-quarters full. Add everything but the cola and lemon wedges, cover and shake. Strain into iced tea glassed filled with fresh ice. Top the glass off with the cola and garnish with the lemon wedge.

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