- Prep: –
- Cook Time: 3 hr
- Serving: 2 1/2 cups
Perfect for watching the game, tipsy cheese dip is made with a bit of beer!
Ingredients
- 2 (8 ounce) pacakges Mexican cheese
- 1 cup thick and chunky salsa
- 1/2 cup beer
Directions
- Mix everything together in the slow cooker. Cover and cook on low for 2-3 hours.



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