The Marked Man

The Marked Man

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

Blending blueberry-infused bourbon with dry vermouth, Benedictine and peach bitters provides this drink with delicious layers of fruit and herb flavors as well as gorgeous color.


  • 2-1/2 ounces blueberry-infused bourbon
  • 1/2 ounce dry vermouth
  • 1/2 ounce Benedictine
  • 2 dashes peach bitters
  • 3 fresh blueberries to garnish


  1. Put a martini glass in the freezer for 5 minutes to chill.
  2. Place all of the ingredients, excluding the garnish, into a cocktail shaker filled with ice and stir for 30 seconds to chill.
  3. Strain the mixture into the prepared glass, garnish with the blueberries and serve immediately.

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