- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
Just in time for winter, serve this sweet and sour whiskey-based cocktail at your next house-party gathering. Its icy blue color and refreshing taste will entertain and impress your guests.
Ingredients
- 2 tablespoons whiskey
- 1 tablespoon Scotch whisky
- 1 dash grenadine syrup
- 1/4 cup sweet and sour mix
- 1/4 cup fresh orange juice
Directions
- Pre-chill a cocktail glass by placing into the freezer for 5 minutes.
- Put all of the ingredients into a cocktail shaker and then fill with ice.
- Shake the mixture vigorously for 30 seconds and then strain into the prepared cocktail glass; serve immediately.



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