The Bee’s Knees Cocktail

Recipe created by SheKnows on Jun 8, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

Honey syrup, which is a simple syrup but with honey instead of sugar, is made with a simple 1:1 ratio with water. Make sure the honey is totally dissolved in the water before using.

Ingredients

2 ounces gin
1 ounce honey syrup
1 ounce fresh lemon juice

Directions

Pre-chill a cocktail glass by placing it into the freezer for 5 minutes.
Place the ingredients into a cocktail shaker filled with ice.
Vigorously shake the mixture for 35 seconds and strain into the prepared cocktail glass. Serve immediately.