Tarragon Russian Sauce

Tarragon Russian Sauce

  • Prep: 35 min
  • Cook Time:
  • Total: 35 min
  • Serving: 6 Servings

This sweet and tangy sauce for sandwiches, subs and burgers will become the favorite new condiment in your house.


  • 1/2 cup mayonnaise
  • 1/3 cup ketchup
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon grated onion
  • 1 tablespoon chopped parsley
  • 1 tablespoon chopped tarragon
  • 1 teaspoon Worcestershire sauce


  1. Place all of the ingredients into a bowl and whisk together until thoroughly blended.
  2. Cover the bowl and place in the refrigerator for at least 30 minutes to allow flavors to blend before serving.

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