Tarragon Marinade

Prep: 5 min
Cook Time: &ndash;
Total: 5 min
Serving: Marinade for 5 pounds of chicken

Crush the fresh tarragon stems with the back of knife in order to release their wonderful and invigorating aroma and flavor.

Put the olive oil, a few pinches of salt and pepper, lemon juice, chopped garlic and the tarragon into a bowl and whisk vigorously until blended. Coat the chicken with the marinade, cover and then place into the refrigerator for at least 4 hours to marinate. Discard marinade after use.